Heritage Breed Pork Bacon - By the Slab

$30.00
  • Heritage Breed Pork Bacon - By the Slab! - The Baconarium

Heritage Breed Pork Bacon - By the Slab

$30.00
Bacon Varieties:
Variant:

**Orders placed by Sunday of each week will be processed and shipped out approximately 4-5 weeks later**

Our Heritage Breed Pork Bacon is made from purebred pasture raised heritage breed pork (while you cannot choose which you get, it is either Duroc or Berkshire). The flavoring of the meat itself is distinctly different from the pork you buy at the grocery store, generally with a creamier mouth feel and texture.

The Heritage Breed Pork Bacon by the Slab contains 1/4, 1/2, or a full slab of unsliced ultra premium, artisan, slow-cured, handcrafted, hardwood smoked thick cut bacon in any of the three different varieties currently offered. Pick however many slabs you want of any of the available varieties!

Once we ship it approximately 4-5 weeks after the order deadline (it takes time for our suppliers to send us the meat we order each week, for us to turn it into bacon, and prep it for shipment), our bacon is sent to you fresh, uncooked, and never frozen via 2-3 day shipping!

Our bacon can be unrefrigerated for up to 5 days, but you should fry it or toss it in the fridge/freezer once you receive it.

**Orders placed by Sunday of each week will be processed and shipped out approximately 4-5 weeks later**

    Customer Reviews

    Based on 29 reviews
    90%
    (26)
    3%
    (1)
    7%
    (2)
    0%
    (0)
    0%
    (0)
    B
    Bruce Macnichol
    Bacon rules

    Great bacon

    D
    Deniz Ural
    Best bacon ever

    Best bacon I ever had. Wonderfully tasty and as described. Timing and shipping was as promised. There are no disappointments I immediately re-ordered another slab of the heritage for my son.

    T
    Thomas Mallery

    Good flavor,not lean enough for me though

    M
    Michael J Williams Sr

    The bacon is good and full of flavor. Thanks

    J
    Jamie Blazek
    Wowza

    Surprised my hubby with this amazing slab as a present and it was the best present for him because he is a bacon connoisseur. He cut thick slabs and threw them on the bbq and it was the best bacon we have ever had.